Johnsonville Bacon Cheddar Pork Bratwurst Links, 19 oz (5 Count) Refrigerated
Product details
| Management number | 238364974 | Release Date | 2026/07/11 | List Price | US$12.00 | Model Number | 238364974 | ||
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Real Wisconsin cheddar cheese and mouthwatering bacon give Johnsonville Cheddar & Bacon a unique flavor you’ll love. Johnsonville Cheddar & Bacon Brats are made with only premium cuts of pork and seasoned with a unique blend of herbs and spices. All the flavor you crave without any artificial colors or flavors. Perfect for summer cookouts, Johnsonville Cheddar & Bacon Brats easy to grill and taste great in a variety of recipes as well! Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin.
- Made with 100% Premium Pork
- 5 Savory Dinner Sausage Links in our Signature Curved Tray
- No Artificial Colors
- 12g of protein per link
- Grill 15-20 minutes on medium-low heat
- Perfect for summer grilling or in a variety of recipes
- Fish-Free
| Meat type | Pork |
|---|---|
| Food condition | Frozen |
| Food form | Links |
| Shelf life | 90 days |
| Food preparation method | Raw |
| Total count | 1 |
| Flavor | Cheddar Bacon |
| Brand | Johnsonville |
| Sausage & hot dog type | Cheddarwurst Sausages |
| Nutrition facts label image | http://images.salsify.com/image/upload/s--QDho0kp5--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/196406f3242e430650e0671906f1cb858421e09f.jpg |
| Ingredient list image | https://images.salsify.com/image/upload/s--K1M0iWuH--/c_pad,dn_300,q_auto,h_3000,w_3000,cs_srgb/3878d8c01f55d90f162e38468987bfda604c43a8.jpg |
| Food preparation tips | Stovetop Simmer: Thaw product prior to cooking. Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes until the internal temperature is 160°F., Grill: Thaw product prior to cooking. Preheat grill to medium-low. Add sausage. Cook, covered, for 15-20 minutes until sausage is browned and the internal temperature is 160°F, turning links often. |
| Size | 19 oz |
| Weight | 19.81 oz |
| Piece count | 5 |
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